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113 Chinese Recipes You’ll Make Again and Again - Food Network
Cook the best Chinese dishes with these recipes from Food Network. Whether you're looking to learn how to make your favorite dish or host a lavish Lunar New Year meal, these recipes have you covered.

Asian Recipes - Food Network
NYC's Ducks Eatery is cranking out whole smoked wings with an Asian vibe. Asian Chicken Lettuce Cups. Video | 03:00. Jeff fills butterhead lettuce leaves with an Asian sweet and sour chicken mixture.

Asian Cucumber Salad Recipe - Food Network Kitchen
Whisk 3 tablespoons rice vinegar, 1 tablespoon sesame oil, 1/2 teaspoon sugar and 1/4 teaspoon kosher salt. Toss with 1 pound thinly sliced Persian cucumbers, 1/4 cup chopped cilantro, 2 thinly ...

Asian Coleslaw Recipe | Molly Yeh - Food Network
Get Asian Coleslaw Recipe from Food Network. In a large bowl, combine the Japanese mayonnaise, lime zest and juice, rice vinegar, soy sauce, ginger, sesame oil, honey, sriracha and 1/2 teaspoon salt.

Asian Chicken Noodle Soup Recipe - Food Network
Mix soy sauce, mirin, 1 teaspoon of the sesame oil, garlic, ginger, sugar, vinegar, and chile paste in a small bowl. Heat the broth in a medium saucepan.

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Asian Slaw Recipe | Guy Fieri - Food Network
In a small saucepan add 2 tablespoons olive oil, ginger and garlic, lightly saute until lightly brown. Add brown sugar, soy sauce, and mirin. Saute for 5 minutes and remove from heat.

Asian-Style Braised Short Ribs Recipe - Food Network
Preheat the oven to 350 degrees F. In a wide stockpot or Dutch oven, combine the short ribs, soy sauce, vinegar, garlic, lemongrass, ginger, brown sugar, water, green onion bottoms, crushed red ...

Tailgating Asian Wings Recipe | Guy Fieri - Food Network
For the wings at home: Preheat the oven to 350 degrees F. Season the wings with salt and pepper. Arrange the chicken wings on a baking sheet in a single layer.

Chinese Spare Ribs Recipe | Jeff Mauro | Food Network
Mix together the hoisin sauce, soy sauce, brown sugar, honey, five-spice powder, garlic, ginger and food coloring in a metal, non-reactive bowl.

 

 

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